Blog

Why you need an Opening Checklist for Your Managers
February 23rd, 2013

Whether you are the manager responsible for opening the business every morning or you are the bar or restaurant owner wanting to ensure that the opening shift starts the business on the right foot for the day, you need to have a framework for what needs to be achieved before you welcome the first customer.…

Read More »
The Path to Integration – VSR Article
January 22nd, 2013

Leverage Partnerships to Enhance POS System Functionality and Your Value Proposition The use of specialized technology applications within the hospitality industry is nothing new, but the recent evolution of web-friendly applications has made it easier for channel partners to seamlessly integrate third party add-ons to enhance the functionality of their clients’ current point of sale…

Read More »
Use An Online Work Scheduler To Get Extra Time In Your Day
April 10th, 2012

Making a schedule is not the hard part; it is all the time you spend that was planned for other things that is spent dealing with unexpected scheduling problems. An Online work scheduler can get those unexpected problems under control and give you back your day. Whether it is looking for a fill in for…

Read More »
Print
February 21st, 2011

Print: Customize your Print. Customize your options, & select the PRINT button. The system will display a printer friendly version of your schedule, as well as open your printer’s window. Now just select PRINT from your printer’s window. At the top of your screen in the grey bar, select PRINT . This will open the…

Read More »
Options Page
February 15th, 2011

OPTIONS PAGE   Change Username / Password : Complete all four fields & select SAVE to change your login information. Notifications: Send schedule changes to your employees emails & cell phones. General Settings : Choose your preferred Language & Currency . Select the Number of Weeks to Display for quick access. What day of the…

Read More »

 

What Time Do I Work
I love it! This system is truly unique.